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Cork Compounds for High Strength, Low Weight Performance Composites

Amorim Cork Solutions enable bio-based designs for injection molded products.

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is well known for producing cork stoppers for wine, which it has been doing since 1870. In 2018, the company started up its i.cork pilot factory in Portugal to design new materials and develop technologies. The program has led to a recycled material application for leftovers of wine stopper manufacture as well as postconsumer materials, which are incorporated into Amorim’s cork polymer compounds.

The company has found that cork, which is comprised of natural polymers such as suberin and lignin, can be used to offset as much as 70% of synthetic polymer content in some consumer product applications. Cork material can be compounded with three families of polymers: prime (PP, PE, TPU), recycled (PP & PE), and even bio-based (PLA, bio-HDPE, thermoplastic starch) for an all bio-based composite. The resulting cork polymer compounds (CPCs) are compatible with injection molding, blow molding and thermoforming with standard equipment. Converters of traditional polymer compounds should need no new investment in additional processing equipment or tooling to transition to the use of CPCs.

Three piles of spherical pellets of varying color and transparency.

Amorim cork polymer compounds. Source: Amorim Cork Solutions

Lisete Moutinho, global technical manager for cork polymer composites at Amorim, describes cork as acting as a natural foam in the compounds. The cellular structure of cork gives it a weight advantage over other particle fillers. Keeping this structure intact during processing is key to leveraging this advantage. Amorim provides recommendations on process parameters, which can include reduced temperature, low packing pressure and reduced injection speed depending on the type of polymer and size of the product. “We are always part of the industrialization process, there at the first injection molding trials in customers’ plants,” Moutinho says.

The product line originated from Moutinho’s research, which investigates the effect of compounding cork with bioplastics. A 2023 paper in the journal , authored by Moutinho along with Eduardo Soares and Martinho Oliveira, describes experimentation with the injection molding of expanded cork polymer composites produced with PLA, cork powder and expandable microspheres (EMS) used as a blowing agent. Results showed reduced density and lower crystallization temperatures compared with PLA controls.

“Adding cork to the compound increases the crystallinity of the polymer matrix, acting as a nucleating agent,” Moutinho says. The increase in crystallinity of the polymer compound enables higher tensile and flexural strength, modulus and impact resistance, along with thermal and chemical resistance. 

Due to the natural resilience of cork, the compounds are suited for applications which require shock absorption such as footwear and sporting goods. Sound absorption is another property beneficial for some applications.

An Amorim cork-based composite with potato starch polymer was used to fabricate part of a modular household storage system called Jack & Jenny. in Switzerland designed the storage system with a goal of making the product as sustainable as possible. Requirements stipulated the product had to be washable, sturdy and biodegradable. “I explored various options including PET felt, bioplastics and recycled plastics. However, each presented challenges — I wanted something entirely eco-friendly, and CPC met all my requirements,” says Julien Garnier, industrial designer at Puzz’le. 

Yellow storage bin with circular handle.

Modular storage container molded by Codil from a composite of cork and potato starch polymer developed by Amorim. Source: Jean Luc Adranasolo

According to Garnier, the process of developing customized injection molding techniques for the CPC material took time, and the instrumental collaboration and expertise of both Amorim and injection molder .

“The material choice ensures a minimalist environmental footprint while maintaining high quality and functionality,” Garnier says. “It also gives the product a distinctive aesthetic, visually highlighting its natural origins.” The Jack & Jenny design won an in March.

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